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Email Address
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First Name
*
Last Name
*
Phone Number
*
Date of Event: We require a two week notification prior to the planned event for all deliveries and or full service. One week notification is required for large pickups.
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What is the scheduled time of the Event?
Number of People to Cater
*
Level of Service Required Note: For Full Service Events we utilize Vicky Randall Professional Wait Staff Service for our Wait Staff Requirements. She will provide a quote for her waitstaff and she will coordinate directly with the customer requirements for the event. Her contact information is: Vicky Randall vixter4@gmail.com 520-400-0405
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Service Required
Pickup
Delivery to Service Location
Delivery and Setup
Full Service
You must select at least one item
Pickup
Delivery to Service Location
Delivery and Setup
Full Service
If the delivery or full service option is selected, what is the full address for delivery and or service?
Select Meats for the Catering
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Meats
Brisket
Tritip
Pulled Pork
Sausage
St. Louis Style Ribs
Turkey
LARGE Chicken Leg Quarter
You must select at least one item
Brisket
Tritip
Pulled Pork
Sausage
St. Louis Style Ribs
Turkey
LARGE Chicken Leg Quarter
Select Sides for the Catering Event
*
Sides
Mac and Cheese
Baked Beans
Cole Slaw
Potato Salad
None Required
You must select at least one item
Mac and Cheese
Baked Beans
Cole Slaw
Potato Salad
None Required
Please list any other meats OR sides that are not shown above that you may be interested in having. NOTE: BBQ sauces and any bread requirements such as buns or sliders will be discussed via email or phone once finalizing the quote with you.